Indian Cooking Lessons in Jodhpur
The cooking lesson is a hands on experience so you’ll be chopping, stirring, kneading and tasting. Best of all you eat what you’ve cooked during the class. Everyone receives a cookbook of all the recipes they have learnt.
Anil teaches classes in Rajasthani cooking for Indian people. The popular namkeen dishes he teaches include: malai kofta, gulab jamun curry, navratan korma (9 gems curry), haldi ki sabji, paneer specials, gutta curry, govind gutta, Rajasthan kadi sogra, dal baati churma, ker sangria, mirchi wada kachori samosa, khammam dokhla, pani puri, kabuli and fruit cream.
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